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| The Söllner Roter Veltliner Tonflasche is a masterpiece of traditional winemaking that will enchant the palate of every wine lover. This organic orange wine, carefully fermented and aged in stoneware, reveals an exceptional range of flavors. With an alcohol content of 13% and a bright, vivid orange color, this wine presents itself as a true work of art. The unique maceration fermentation, where 80% of the Roter Veltliner grapes were fermented like red wine and 20% were vinified normally in the stoneware tank, gives this wine remarkable depth and complexity. The wine reflects the rich history and terroir of the Wagram region, characterized by red gravel and a specific microclimate. Minimal sulfur addition and unfiltered bottling preserve the natural purity and authenticity of the wine. On the palate, the Söllner Roter Veltliner unfolds a fascinating range of flavors. It offers a harmonious balance between fruitiness and spiciness, accompanied by a subtle tannin structure. Notes of ripe fruits, a gentle citrus freshness, and a hint of herbs create an unforgettable tasting experience. Aging in stoneware also imparts a subtle minerality and a pleasant texture to the wine, which lingers on the palate for a long time. |
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Recommended Enjoyment Moments with Söllner's Roter Veltliner |
| The Söllner Roter Veltliner is a versatile companion for numerous occasions. It is ideal for a cozy dinner with friends or as an elegant accompaniment to festive occasions. This wine pairs exceptionally well with a variety of dishes, from fish and meat to cheese and vegetarian dishes. Its versatility makes it the perfect partner for a refined menu or a simple yet tasteful meal. Served at a temperature of 10-12°C, the Roter Veltliner reveals its full flavor. It is excellent as an aperitif to stimulate the appetite or as an elegant conclusion to a meal. Combining it with light, fresh dishes such as a summer salad, grilled fish, or mildly seasoned cheese enhances its fruity and spicy notes. The Söllner Roter Veltliner Tonflasche shows an impressive aging potential of 5 to 10 years. To preserve its quality and flavor optimally, the wine should be stored in a cool, dark place. The bottle should be stored horizontally to keep the cork moist. It is recommended to open the wine some time before consumption to allow it to fully develop its range of aromas. Enjoy this exquisite wine on special occasions and experience its unique range of flavors. |
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Biodynamic Winemaking: The Söllner Winery |
| The Söllner Winery represents an outstanding symbiosis of organic viticulture and the creation of a rich ecosystem. In its idyllic vineyards, alongside the vines, herbs, legumes, and flowering plants thrive, forming a harmonious ecosystem with the wild flora and fauna. This approach not only promotes biodiversity but is also reflected in the quality and character of the wines.
In harmony with nature, the winery employs biodynamic cultivation methods. By using biodynamic preparations and self-produced compost, soil fertility is enhanced, giving the vines vitality and resilience. The winery's commitment to sustainable and environmentally conscious viticulture is further highlighted by the avoidance of conventional pesticides and herbicides in favor of natural alternatives such as algae extracts and plant essences. The location of the vineyards in Gösing, characterized by the Pannonian climate with its hot days and cool nights, provides optimal conditions for cultivating varieties like Grüner Veltliner, Roter Veltliner, Riesling, and Blauer Zweigelt. These geographical and climatic conditions contribute to the development of intensely aromatic grapes that produce wines of exceptional quality and purity. Thus, the Söllner Winery exemplifies winemaking that harmonizes tradition and innovation, crafting wines with soul and character. |
Product data and information
- Cheese
- Fish
- Meat
- Vegetarian dishes
- Roter Veltliner
- 2016
- 2017
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