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| The La Castellada Bianco della Castellada is an exceptional wine that captures the essence of Italian winemaking. This dark orange cuvée, a harmonious blend of Pinot Grigio, Sauvignon, Chardonnay, and Tocai Friulano, offers an unforgettable tasting experience. With an alcohol content of 14.5% and a aging potential of at least 10 to 15 years, this wine unfolds its full glory. On the palate, a rich bouquet unfolds, seducing the senses with its balance and depth. The combination of different grape varieties creates a unique texture that is both velvety and lively. This wine is a masterpiece of aging in small oak barrels, giving it an additional dimension of refinement and character. The maceration time of up to one week ensures an intense color and deep structure. The La Castellada Bianco is a wine that not only tastes but also tells a story – of the winemaker's passion and skill, the beauty of Italian wine landscapes, and the tradition that comes alive in every sip. |
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Recommended Enjoyment Moments with La Castellada Bianco |
| The La Castellada Bianco della Castellada is a versatile companion for numerous occasions. It pairs excellently with fish dishes, meat, a selection of cheeses, and vegetarian meals. Its complexity and elegance make it the ideal wine for festive dinners or cozy evenings with friends. Serve this wine at a temperature of about 12-14°C to fully appreciate its flavors. It pairs perfectly with a fine fish dish, such as roasted salmon or tuna steak, as well as with a hearty roast beef or a selection of matured cheeses. It also brings out its full flavor with vegetarian dishes, such as grilled vegetables or risotto. The La Castellada Bianco is a wine that elevates moments and adds a special touch to any meal. The La Castellada Bianco della Castellada should be stored in a cool, dark place, preferably in a wine cellar or a dedicated wine cabinet. The optimal storage temperature is between 10 and 12°C. To preserve its quality, the wine should be protected from direct sunlight and significant temperature fluctuations. With proper storage, this wine can continue to develop and refine its complexity and character over the years. |
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La Castellada: Where Wine Becomes Poetry |
| The La Castellada estate, nestled in the heart of Oslavia, is a gem in the world of wine, known for its deep roots in local wine tradition and meticulous care of its vines. The Ribolla Gialla, one of the oldest and most emblematic grape varieties of the region, cultivated here, deserves special attention and is turned into a true work of art.
The unique growing conditions on the mineral-rich but nutrient-poor hilltops of Oslavia promote the growth of grapes with thick skins, rich in polyphenols. These natural antioxidants are key to reducing the use of sulfites, making La Castellada's wines particularly authentic and unadulterated. The winery's philosophy is to preserve the purity and characteristics of the grape while creating wines that impress both in taste and depth. In addition to Ribolla Gialla, La Castellada's portfolio includes a variety of grape varieties such as Friulano, Sauvignon, Chardonnay, Merlot, Pinot Grigio Ramato, Bianco Riserva VRH, as well as the Castellada White and Red. The combination of traditional craftsmanship and modern techniques allows La Castellada to create wines of outstanding quality and distinctive profile. Every drop reflects the passion and pursuit of perfection that are the core of this winery. |
Product data and information
- Cheese
- Fish
- Meat
- Vegetarian dishes
- Cuvee
- 2017
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